Running Downhill: Cooper’s Hill Cheese Roll with Abby Lampe
Racing (tumbling?) down a hill chasing after a wheel of cheese is an activity everyone has done at some point in their lives, right?
Looking for answers to the burning questions facing dairy? We are udderly devoted to the space and the hard working folks involved.
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Racing (tumbling?) down a hill chasing after a wheel of cheese is an activity everyone has done at some point in their lives, right?
Europe is known for its museums, history, and great food! Some of the most popular cheeses have come out of Europe, and they pride themselves on that because it ain’t easy being that cheesy.
Our Customer Success Specialist, Iain MacLellan, is no stranger to the World Dairy Expo held annually in Madison, Wisconsin.
You know the saying - a cup of milk a day helps keep the doctor away! Dairy products are a great source of calcium. But did you know that these products are packed with essential vitamins and minerals, such as protein, magnesium, potassium, Vitamin A, and Vitamin D?
Building the perfect charcuterie board is more of an art than a science. Simply putting your favourite cheeses on a board is not always the best method. Rather, the sum of the parts of a carefully curated cheese selection is what really gives your charcuterie board the wow factor.
2020 has been a challenging year for many. Despite this, people worldwide have persevered and shown how resilient we can be in trying times. As we close a year for the history books, we can now turn our attention to what is to come. This blog post will examine three trends that we expect to see in 2021 across the dairy industry.
The holiday season is over. However, we at Milk Moovement ardently believe that every season is cheese season! Our cheese connoisseurs have put together a list of their five favourite cheese recipes for you to share and enjoy.